Who accredits the Combined Level 4 Level 5 Level 6 Diploma in Hospitality and Tourism Management? - Combined Level 4 Level 5 Level 6 Diploma in Hospitality and Tourism Management

The Combined Level 4 + Level 5 + Level 6 Diploma in Hospitality and Tourism Management is accredited by Qualifi & OTHM .

If "Who accredits the Combined Level 4 + Level 5 + Level 6 Diploma in Hospitality and Tourism Management?" is shaping your shortlist, use the points below to decide whether the Combined Level 4 + Level 5 + Level 6 Diploma in Hospitality and Tourism Management is the right next move.

• Align the credit value with any top-up, MBA, or professional route you already have in mind.
• Check that Qualifi & OTHM recognition matches what your employer or next university expects.
• If your background is non-traditional, ask admissions early — many applicants progress with work experience plus readiness to study.

Core modules and themes from the Combined Level 4 + Level 5 + Level 6 Diploma in Hospitality and Tourism Management:

• Employability and Development in Hospitality Industry — This unit aims to provide learners the knowledge and understanding required for effective employment and development in the hospitality industry. Learners will also have the opportunity to consider teams and groups, leadership and communication skills.
• Management of Visitor Attractions — The aim of this unit is for learners to develop a broad understanding of the nature, development and management of visitor attractions. Learners will consider tourist motivation theories, analysing their impacts and the ways of further improvement. Learners will explore the techniques used to manage visitor attractions and how they can be used to achieve sustainability.
• Operations Management in Tourism and Resort Operations — This unit aims at providing an understanding and knowledge of operations management within the tourism industry and its resort operations. Learners will look at holiday management and the marketing and distribution methods used to sell holidays. Learners will have the opportunity to make strategic and tactical decisions that address operational management issues in order to achieve success.
• Sustainability in Tourism and Hospitality Management — On the successful completion of this unit, learners will understand the principles of sustainable development and the level of planning involved to achieve sustainable development in tourism and hospitality. Learners will develop knowledge and understanding of planning and managing tourism and hospitality across various destinations, considering the trends in place. Further models in place are also studied and their application to practical examples, which provides learners with a broad knowledge base.
• Research Project — This unit is designed to develop learner skills in carrying out independent research and enquiry into a research topic. Learners will investigate the research techniques and methods and elements needed to carry out research, together with the various theories that underpin formal research. Learners should seek approval from their tutor before starting their research project.
• Cultural Tourism Management — The unit provides learners with the knowledge and understanding of the cultural and heritage sector in the travel and tourism industry. This unit provides learners with an in-depth understanding of the growth and development of the cultural and heritage sector and the potential conflicts which could arise within the sector. Learners will have the opportunity to investigate the role and scope of the sector and its impacts on management.
• Entrepreneurship in Tourism and Hospitality Management — This unit provides knowledge and understanding of the skills set and characteristics of entrepreneurs in context of the travel and tourism industry. Learners will have the opportunity to analyse their own entrepreneurial skills in the start-up and development of an enterprise to attain success.
• Tourism Destination Management — In this unit learners will develop knowledge and understanding of national and international tourist destinations, the culture involved and the characteristics of the population. Learners will also look at current trends and their impacts, together with selling in the context of the travel and tourism industry.
• Strategic Marketing — The aim of this unit is to develop learners’ ability to critically analyse and apply strategic marketing approaches to tourism and hospitality organisations. This will include developing strategic marketing plans and evaluating new products and services. The unit requires the ability to research relevant information from a range of academic and industry sources.
• Tourism Policy and Planning — The aim of this unit is to develop learners’ understanding of the principles of tourism policy and planning. Learners will analyse theories and concepts from the fields of public policy, tourism management and planning and will create tourism plans that acknowledge the roles of multiple stakeholders and possible courses of action in a destination.

Check you are a strong match before you apply:

• This Level 4 + Level 5 + Level 6 Diploma qualification has been designed to be accessible without artificial barriers that restrict access and progression. Learners will be expected to meet one or more of the following criteria:
• Learners who have demonstrated some academic ability and possess qualifications at Level 3, for example A-Levels / AS Levels / International Baccalaureate Diploma or relevant vocational awards; and/or OR
• Learners who possess a qualification at Level 4 or an equivalent qualification; OR
• Learners with relevant work experience and who can demonstrate ambition with clear career goals; In certain circumstances, learners with considerable experience but no formal qualifications may be considered, subject to interview and being able to demonstrate their ability to cope with the academic demands of the programme. The qualification is offered in English.

1. Apply online — open enrolment for the Combined Level 4 + Level 5 + Level 6 Diploma in Hospitality and Tourism Management and complete your details.
2. Pay the £10 application fee — reserves your application and unlocks the next steps.
3. Upload documents and start — once accepted, access the learner portal and begin your modules.

Everything you need to decide is on this page — when you are ready, enrol above or use the application button at the bottom.